Cast Iron Dutch Oven for Bread Baking

This 6-Quart vancasso enameled cast iron dutch oven is excellent for beginners or pros, and it is suitable for families of 3-5 people. The pot is resistant to acidic and alkaline substances, and you can use it to marinate food before cooking, preparing, cooking, and serving all in the same vessel. It is safe for braising, simmering, baking, broiling, and roasting on gas, electric, ceramic, glass top, and induction stoves (not including microwave ovens), and it is oven safe to 500°F.

The body of the vancasso cast iron dutch oven pot is made of high purity ore, with uniform thickness and even heat distribution, resulting in excellent heat retention that keeps food warm even when away from the heating source for an extended period. Users should be cautious when handling the pot, as the handles can become very hot, and an oven mitt or pot holder is recommended.

Historically, enamel was once more precious than gold, used to fire the exclusive porcelain of the royal family. However, with the French invention of enameled cast iron pots in the 20th century, enamel began to reach the masses. The vancasso dutch oven cast iron uses a non-stick, safe enamel coating that is cadmium and lead-free, and remains non-toxic even at high temperatures. This enamel coating is easy to clean and never fades.

The 40 evenly distributed dots on the lid of the dutch oven accelerate the condensation of evaporated water vapor, allowing it to drip back into the food evenly. The specific curvature design of the lid also ensures that any remaining water vapor flows smoothly back into the cast iron pot, circulating and locking inside to fully release the flavor and nutrients of the ingredients.

The vancasso cast iron dutch oven is crafted using the traditional French process of pouring and forging liquid cast iron as a whole, without splicing, making it not easy to break. After spraying 3 layers of enamel coating inside and outside, the pot is heated at 1500°F for 30 minutes. The cream-colored interior makes it easier to see the state of the food, while the classic light blue exterior color will brighten up any kitchen.

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