5QT Cast Iron Dutch Oven with Skillet Lid from Velaze

PRE-SEASONED 2-IN-1 CAST IRON DUTCH OVEN

Pre-Seasoned and Ready to Use
Our 2-in-1 cast iron dutch oven with skillet lid has been pre-seasoned with high-quality vegetable oil, ensuring a non-stick surface from the start. The lid transforms into a versatile skillet, making it a smart choice for multi-functional cooking. The dimensions of the dutch oven are 12.5'' x 11.7'' x 6.3'', perfect for a variety of recipes.

MULTIPURPOSE AND SAFE

Versatile Cooking Needs
This cast iron dutch oven is suitable and safe for all types of stoves, including gas, induction cooktops, ovens, grills, and even campfires. Whether you're cooking indoors or outdoors, this durable pot can handle everything from soups and lasagna to beef stew, meat skewers, and even baking cookies, bread, pizza, and cakes.

Convenient Design and Safety
The 5-quart dutch oven features two handles on each pot and skillet, making it easy to use. An additional tripod is included as a gift, enhancing the pot's ability to be used on different surfaces, particularly outdoor camping. Always wear cooking gloves when handling the pot and skillet as the handles are not anti-scalding.

MAINTENANCE TIPS

Proper Care for Longevity
Start cooking with low flame and gradually increase heat to avoid thermal shock. Clean with a brush and hot water immediately after use. Avoid sudden temperature changes by not adding cold water to hot cookware. Limit the use of acidic ingredients to maintain its non-stick properties. Ensure the pot is thoroughly dried after every use and store it in a dry place. Periodically re-season the dutch oven if needed. Apply a thin layer of oil and heat it in the oven to restore its non-stick surface.

AFTER-SALE SERVICE

Quality Support and Contact
At Velaze, we are committed to providing you with the best quality products and exceptional service. If you have any questions or concerns about our cast iron dutch ovens, please don’t hesitate to contact us! We are here to help.